Green Peas (Dry Matar)

Premium Green Peas (Dry Matar) – Garden Fresh & Nutrient-Rich

Enjoy the wholesome goodness of our premium Dry Green Peas. Carefully harvested at their peak and dried to perfection, these peas are a versatile pantry essential. Known for their sweet, mild flavor and smooth texture, they are perfect for creating hearty meals that are both delicious and healthy.

Whether you're making a classic street-style Ragda Patties or a nutritious Matar Paneer, our green peas provide the perfect foundation.

Why Choose Hon'Ble Green Peas?

• Farm-Fresh Quality: Sourced from the best farms to ensure uniform size, vibrant color, and superior taste.

• Plant-Based Protein: A fantastic source of vegan protein and essential dietary fiber to keep you energized.

• Rich in Micronutrients: Naturally loaded with Vitamin C, K, and Manganese, supporting overall immunity and bone health.

• Purity Guaranteed: 100% natural with no artificial colors or polishing agents, keeping the "Hon'Ble" promise of purity.

Culinary Inspiration

• Street Food Classics: The primary ingredient for Ragda, served with pattice or used in Pani Puri.

• Hearty Curries: Pairs beautifully with potatoes (Aloo Matar) or mushrooms for a rich gravy dish.

• Healthy Soups: Blend cooked peas into a creamy, protein-rich soup seasoned with mint and black pepper.

Preparation Tip

Soaking is Key: For the best results, soak the dried peas in water for 6–8 hours or overnight. This ensures they cook evenly and achieve a buttery, soft texture.